Sam, Jodi and Krystal (Jodi’s sister) joined us for dinner this evening. We had a grand time chatting and they admired my new floor.

The Menu
Tagine of Cauliflower and Olives
Over a bed of Quinoa
Green Salad with Pomegrante Vinegrette, Apples and Shaved Parmesan
Berry tart

The weather the past two days has been gorgeous. Flowers are blooming, the sun is shining; it’s February and I’m supposed to be in Oregon. The weather makes me suspicious. See my earlier comments about the end of the world…